Question 1

What is sushi?

Accepted Answer

Sushi is a type of food from Japan. It's made with rice and usually raw fish or vegetables, rolled up and sliced into pieces.

Question 2

What are the basic ingredients needed to make sushi?

Accepted Answer

The main things you need are sushi rice, seaweed called nori, fish or veggies, and sometimes things like avocado or cucumber.

Question 3

Is sushi always made with raw fish?

Accepted Answer

No, sushi doesn't always have raw fish. Sometimes it's made with cooked chicken, shrimp, or just vegetables.

Question 4

How do you prepare sushi rice?

Accepted Answer

First, you cook the rice with water. Then, you mix it with a little vinegar, sugar, and salt to give it a special taste.

Question 5

Why do people use seaweed for sushi?

Accepted Answer

Seaweed, or nori, helps hold the sushi roll together. It's thin and easy to bend around the rice and fillings.

Question 6

Can kids make sushi?

Accepted Answer

Yes, kids can make sushi with some help from adults. It's fun to roll and create your own tasty combinations.

Question 7

What tools do you need to make sushi?

Accepted Answer

You need a bamboo mat to roll the sushi, a sharp knife to cut it, and a bowl to mix the rice.

Question 8

How do you roll sushi correctly?

Accepted Answer

Place the seaweed on the bamboo mat, spread the rice evenly, add your filling, and roll it tightly using the mat.

Question 9

What’s the difference between sushi and sashimi?

Accepted Answer

Sushi includes rice and usually fish, while sashimi is just slices of raw fish with no rice.

Question 10

Why is soy sauce used with sushi?

Accepted Answer

Soy sauce is salty and adds extra flavor to the sushi. You can dip the sushi in it before eating.

Question 11

What is wasabi?

Accepted Answer

Wasabi is a green, spicy paste made from a root plant. It's used with sushi to add a little spicy kick.

Question 12

What is the purpose of ginger with sushi?

Accepted Answer

Ginger is eaten between different sushi pieces to refresh your mouth. It helps you taste each piece better.

Question 13

Is sushi healthy?

Accepted Answer

Sushi can be healthy because it has good proteins and is often low in fat. Just watch out for too much soy sauce because it's salty.

Question 14

What is nigiri sushi?

Accepted Answer

Nigiri is a type of sushi where a slice of fish sits on top of a small ball of rice. It's simple and tasty.

Question 15

Can you make sushi without fish?

Accepted Answer

Yes, you can make sushi with just vegetables or with things like eggs or chicken. It's called veggie sushi.

Question 16

How long does it take to learn to make sushi?

Accepted Answer

Making simple sushi can be learned in a day, but becoming really good might take more practice over time.

Question 17

Where does the word 'sushi' come from?

Accepted Answer

The word 'sushi' means 'sour rice' in Japanese, because of the vinegar used in the rice.

Question 18

Why do sushi chefs wear special uniforms?

Accepted Answer

Sushi chefs wear special uniforms to keep clean and show respect for the food they prepare.

Question 19

Can you eat sushi with your hands?

Accepted Answer

Yes, it's okay to eat sushi with your hands. You can also use chopsticks if you like.

Question 20

What are some popular sushi rolls?

Accepted Answer

Popular rolls include the California roll, which often has crab, avocado, and cucumber, and the spicy tuna roll.

The Art of Sushi Making - 20 FAQs Explained Simply